Chez Octave Restaurant

France has always been considered as one of the countries where one can indulge the senses. Home to some of the biggest names in fashion, perfumery, and even food, it is simply impossible to run out of things to do and try while in the country. And true enough, tourists from all over the world flock to France at all days of the year just to partake of its unique and sophisticated vibe that has caught the fancy of many people – connoisseurs and not alike.

Possibly one of the richest scenes in France is its gastronomic scene. Indeed, no visit to the country is complete without one enjoying a quiet afternoon in one of its numerous cafes or without scouting for some of the best restaurants in the country – or even the world.

But France is not only about its many Michelin restaurants. In case you find yourselves struggling to get a table or a reservation, you might want to check out some of France’s less known but equally charming and visit-worthy restaurants. One such restaurant which might escape your radar (but should totally try) is Chez Octave Restaurant.

Why visit Chez Octave Restaurant?

Chez Octave Restaurant Chez Octave Restaurant is nestled right in the very heart of the Cité de l’Habitat in Lutterbach, France. Lutterbach is a commune located in the north-eastern part of France and is part of the Mulhouse Alsace Agglomération. While most people regard French cuisine as high-class, fancy even, Chez Octave Restaurant offers a very different and distinctive experience, which accounts for the reason why tourists do not immediately flock to the restaurant. Nevertheless, those who do end up trying out what Chez Octave has to offer find themselves pleasantly surprise by the frankness and sincerity of the cuisine served at the restaurant. Chez Octave Restaurant, instead of focusing solely on local products to really sell out the “French vibe” (as a lot of restaurants are inclined to do in an effort to attract more tourists), features a variety of carefully curated products from all over the world in an effort to give casual diners and its patrons a one-of-a-kind experience. While eating at Chez Octave restaurant might not be what one envisions when eating at a French restaurant, it triggers nostalgic memories of lazy Sunday lunches at home. in certain occasions, Chez Octave Restaurant also serves as an avenue by which restaurant goers can try out more exotic food offerings. Unlike most restaurants with signature dishes and menu mainstays, Chez Octave Restaurants regularly vary their menu depending on the season and the availability of fresh produce.

Chez Octave Restaurant is still a fairly new restaurant, having been established only in 2016 under the baton of Adrien Gontard. This restaurant attempts to cater to a whole range of diners – be it businessmen or young tourists who just want to enjoy French cuisine without going broke. The interiors of Chez Octave Restaurant is truly commendable, seeing as it provides restaurant goers with options as to where they want to eat. For example, some diners may opt to eat on the ground floor (perfect for dropping in for a quick bite while in-between strolls). Those who want to chill out for a bit while enjoying a good meal with friends might want to enjoy a more bistro atmosphere at the restaurant’s shaded terrace. One may also opt to go upstairs and enjoy the cozy interiors at the mezzanine, perfect for trying out some of the more gourmet offerings of the restaurant. Given the restaurant’s space, restaurant goers have the option of mingling with other diners or have a nice, private meal with business colleagues, family, or friends.

A lot of people are intimidated by French restaurants, mostly because of the perception that French cuisine is fancy and, as such, is very pricey. This is not the case for Chez Octave Restaurant. The meals are quite affordable, with seasonal starters costing €5, beef dishes costing €21.50, bistro dishes costing €15, and desserts and cheese platters costing €8 to €9.

Chez Octave RestaurantAs previously mentioned, the restaurant’s menu varies depending on the produce in season. Hence, the menu also varies daily, providing its patrons with something new to try everyday. In addition, Chez Octave Restaurant also provides various packages for different events and occasions. Aside from their lunch and dinner offerings which vary on a daily basis, the restaurant also carries a business menu,a  children’s menu, and even group menus for those who want to try out what the restaurant has to offer without shelling out too much cash in the process.

Despite being in an off-beat location in a commercial mall complex, Chez Octave Restaurant is nothing to joke about in terms of gastronomic experience. If anything, the restaurant’s proximity to other frequent tourist locations makes it all the more attractive to individuals looking for a place where they can enjoy a nice, affordable meal.

How to contact Chez Octave Restaurant?

Chez Octave Restaurant is located 1 route de Thann, La Cite de l’Habitat, 68460 Lutterbach, France. For inquiries and reservations, they may be contacted at 03 89 525 073 or sent an email through their website at www.restaurant-octave.fr. The restaurant has varying hours. On Mondays, Tuesdays, and Wednesdays, Chez Octave Restaurant is open from 12:00 noon to 2:00 PM. On Thursdays, Fridays, and Saturdays, the restaurant has longer hours and is open from 12:00 noon to 2:00 PM for lunch, and again from 7:00 PM to 9:30 PM for dinner. Chez Octave Restaurant is closed on Sundays.

If you ever find yourself in Lutterbach, then Chex Octave Restaurant is certainly one of the restaurants you should try out. It has a great vibe, a dynamic and ever fresh food offerings, and, most importantly, a very affordable menu. While it will not give you the whole “French vibe” often peddled in movies, what it does offer are hearty meals reminiscent of homecooked dishes made from vegetables grown right in your backyard. And with the menu changing everyday, you certainly will not grow tired of what this restaurant has to offer.

How to Design A Restaurant

The heart of a good restaurant is good food coupled with good customer service. However, in this day and age of Facebook and Instagram, aesthetic has become as much of a crucial factor as the food itself, not to mention the fact that good restaurant design greatly contributes to the dining experience.

That said, in this article, we will focus on an often-neglected aspect of opening a restaurant – restaurant design. We will talk about important factors which can make or break a restaurant. If you are ready to learn how to design a restaurant, read on.

Crucial Factors to Consider when Designing A Restaurant

How to Design A RestaurantOf course, the actual interior design, architecture, and construction are best left to professionals. Nevertheless, your vision and preferences will still be an essential part of the restaurant design process. As such, it is important for anyone seeking to open a restaurant to at least have some basic knowledge of what makes a good interior design in order to aid you in the conceptualization of your restaurant.

Here are some factors you should consider:

  1. Color scheme. The obvious reason for paying attention to the color scheme is its aesthetic purposes. However, it is worth noting that psychologists agree as to the influence of color on our mood and behavior. As such, it is important to use color in accordance with the reaction you want to elicit from the people who will enter your restaurant.
  2. Customers do not flock to restaurants for the furniture, but it does have a big impact on the dining experience. It might be tempting to invest heavily on expensive furniture pieces, but at the end of the day, most customers will not differentiate between expensive and inexpensive furniture. Your best bet is to find something sturdy and comfortable which goes well with your overall interior design.
  3. This is another crucial albeit underrated factor in terms of designing restaurants. For one, bright lights can easily attract passersby. Warm lights, for one, can evoke a welcoming appearance. In addition, good lighting can improve not only the appearance of furniture and food, but of the customers as well. It can also encourage conversation among the customers. This is a particularly crucial factor in coffee shops.
  4. How to Design A RestaurantAnother factor often neglected by restaurateurs is the restrooms. While the restrooms are not exactly the first thing that customers see when they enter the restaurant, it is still important to make sure that the restrooms are as clean and well-maintained as the rest of the restaurant. After all, you would not want a customer to go to the restroom in the middle of a meal and promptly lose appetite.
  5. Naturally, you would want to accommodate as many customers as possible in your restaurant, but before you squeeze in a lot of chairs and tables, consider first how the space will be used. In determining the seating capacity of your restaurant, it is important to take into consideration the comfort of your customers. You want to facilitate movement not only among your servers, but also among the customers. if a customer cannot leave their table without intruding on the personal space of another customer, then you might want to lessen your restaurant’s seating capacity.
  6. There is something cozy and enjoyable about being able to smell the delicious aroma wafting from the kitchen, but too much smells can be overwhelming and uncomfortable for your customers. Not to mention the fact that improper ventilation can cause heat to build up inside the restaurant. That said, it is important to design your restaurant in such a way that air circulates inside, without trapping all the smells from the kitchen inside the restaurant. After all, no matter how much your customers enjoy the food you serve, chances are very few of them actually want to leave the restaurant smelling like the food they have just ordered.
  7. How to Design A RestaurantThis is also another crucial aspect of designing a restaurant and is, in fact, the first factor you need to nail down. In determining the layout of your restaurant, you need to take into consideration not only the comfort of your customers, but the movement of your staff as well. The restaurant should be designed in such that allows for efficient movement. You certainly would not want any blind areas insofar as your staff is concerned, not only because of the security threats that such will pose, but primarily because prompt service is of extreme importance in the restaurant setting. Moreover, the layout is a useful tool in creating focal points in the restaurant, thereby leading your customers’ eyes to particular areas you would want to emphasize. If you have certain items in the menu which you want to emphasize, or if you have products on display which you want to sell, then utilizing the layout of the restaurant is the most effective way of doing the same without being obnoxious to the customer.

Designing a restaurant is a multi-step process that requires the expertise and assistance of professionals. This notwithstanding, it is still important to have a clear idea of how you want your restaurant to look like. Adding your personal touch to the restaurant will give it a certain uniqueness which can help in differentiating your restaurant from other dining places. Moreover, putting extra care into designing your restaurant can work wonders for improving efficiency in terms of your service and operations. The more efficient the space is, the happier the customers are.

Note, however, that no matter how tempting it might be to come up with a super quirky concept for your restaurant design, at the end of the day, it might not be the wisest move if you are aiming for longevity. Your best bet is to come up with a timeless, cozy design which can surpass coming and going aesthetic trends. And as long as you take into consideration the factors above, you will surely be in the right track in terms of restaurant design.

Top Restaurants in France

Whenever France is mentioned, one easily thinks of chic Parisian fashion, high-end beauty brands, numerous museums, and, of course, a one-of-a-kind gastronomic experience. in fact, the French cuisine is so highly valued all over the world that French restaurants are consistently among the most expensive places to eat regardless of country. But if you are planning on spending money on French cuisine anyway, then what better to find out what French food is all about than to actually try out various restaurants in France? With that in mind, in this article, I will walk you through some of the most popular restaurants in France which you should definitely check out when you visit the country. And if you are afraid of breaking the bank, no need to worry because Michelin stars do not automatically spell pricey. Trust me, eating in France may sound expensive, but it really does not have to be.

What are some of the must-try restaurants in France?

Top Restaurants in FranceParis alone boasts numerous restaurants which, if we are being honest (and with all the money to spend on good food), are all worth trying. If you are staying in the heart of France for a while, then you might as well check out the following restaurants:

  1. Bistrot Paul Bert: This restaurant offers the classic bistro experience with its authentic bistro menu offerings, especially its apple tart and steak frites. The atmosphere is lively and will certainly give diners a feel of old-timey Paris. One of the more innovative restaurants which set the pace for culinary reinvention in Parisian food fare. The restaurant boasts a breathtaking dining area with a full view of the kitchen. Service is impeccable albeit the reservation list is long.
  2. Chez Casimir: This is the more budget-friendly counterpart of Chez Michel, another notable restaurant in Paris. The restaurant serves classic bistro fare (but made better). The restaurant’s cheese plate is a must-try.
  3. Relais d’Entrecôte: For those of you who have difficulty picking what to eat from extensive menus, this restaurant has the perfect answer: only steak frites in the menu. The restaurant is strictly no-reservation, but the steak frites is certainly to die for.
  4. Le Chateaubriand: For the gastronomically adventurous, and for the hipster foodies, this restaurant will certainly not disappoint. The ingredients are fresh and the menu items change daily. The restaurant’s offerings are as surprising as they are delicious. Very few people go to Paris for the chicken, but if you find yourself craving fried chicken, then this is the place to be. The restaurant has other top-notch dishes, all of which are seasonal, but if you want to try the best fried chicken in Paris, this is the restaurant to be. If you are into the whole open kitchen concept, then you will immensely enjoy this restaurant. The restaurant boasts a wide selection of dishes, which are available in either full or half plates. The restaurant also offers a selection of wine sourced from a nearby wine shop.
  5. L’Atelier de Joel Robuchon: If you want to try a Michelin-star restaurant in Paris, this is the one you will most likely get a reservation in. You can expect to splurge here, but compared to other Michelin-star restaurants, its menu is quite affordable. Their suckled pig and caviar with smoked eel potatoes are must-try dishes!

Top Restaurants in FranceOf course, Paris does not have a monopoly of great restaurants. All over the country, you will find restaurants which are certainly worth spending your money at. Here are some of the most popular and most affordable Michelin-star restaurants all over France:

  1. This South African fusion restaurant is located in Nice which, interestingly, seats only 24 people at a time. This is a great place to try out melktert and biltong, or indulge in a three-course lunch for around €55.
  2. Restaurant Patrick Jeffroy. This is a two-star restaurant in Hotel Carantec. Be prepared to spend €52 for a three-course lunch paired with a glass of wine. Have a little extra to spend? Try out the famous à La Royale with your meat of preference, allowing with cheese and dessert.
  3. Une Table au Sud. If you are in Marseille, then it is worth paying a visit to this funky and innovative restaurant overlooking the sea. The vibe and view aside, this restaurant offers dishes made from locally-sourced fish and vegetables. The lunch menu will set you back by €34.
  4. Les Pyrénées. This one-star Michelin restaurant is located at a four-star hotel in the French Pyrenees. If you want to try the local delicacies, then you should definitely try out the Menu Terroir, a four-course meal priced at €42.
  5. Keisuke Matsushima. If you find yourself craving authentic Japanese food while in France, then this restaurant in Nice is certainly worth visiting. It serves French-Japanese fusion cuisine, which also happens to be quite affordable. A main course coupled with starter and dessert, along with a glass of wine, will only cost you €40.

These are just some of the most popular and definitely must-try restaurants in France which you should definitely check out for the full gastronomic experience. France has no shortage of great restaurants and cafes, so rest assured that you will not go hungry in the country. And if you want to skip long lines, then smaller, less-popular restaurants are certainly worth checking.

As you may have noticed already, the restaurants above can be quite pricey, so if you do not have much budget to spend but nevertheless want to try good food, then it will be better for you to try smaller bistros in less-upscale neighborhood. You will not get the full Michelin-star service experience, of course, but it is a great way to try out authentic French cuisine without breaking the bank. If you do have the extra pocket money for great food though, then you should definitely try out some of these top French restaurants which have captured the tastes of visitors from all over the world.

The Advantages of Water Leak Detectors

Plumbing is among the household maintenance processes which typically requires professional help. Unless you have some plumbing experience, spotting leaks in the pipes and fixing them can prove to be a daunting task. Worse, attempting to fix the plumbing yourself can cause more harm than good, and could cause even greater repair expenses.

The good news is that costly repair and maintenance can be avoided as long as you spot leaks in the plumbing early on, thereby allowing you to have repair done right away. But how do you spot leaks in the pipes, especially if you do not know what you are looking for or if the pipes are not immediately accessible? This is where water leak detectors come in.

In this article, we will discuss everything you need to know about the benefits of water leak detectors?

What is a water leak detector?

A water leak detector is an integrated system installed in buildings in order to detect even small leaks. Water leak detectors can either be analog or digital, although digital ones are more popular nowadays. Digital water leak detectors can detect multiple leaks over a complex network and can remotely send notifications.  This is a great leap as compared to analog water leak detectors that emit an alarm and, as such, require the building owner to be in the vicinity just to hear the same. Further, some more advanced models of digital water leak detectors can even automatically shut off the water supply when a leak is detected.

How do water leak detectors work?

Digital water leak detection systems are equipped with multiple moisture and/or leak sensors. Such sensors are battery-operated, and they can be installed near areas where water damage is more likely, as in the case sump pumps, water pipes, or other water storage facilities. More advanced models of water leak detectors can be configurated so that it triggers an alert only when a certain amount of water is detected. Hence, homeowners do not get notification of water leaks unless the same can be potentially damaging. Hence, it excludes the eventuality of minor spills and such other occasional mishaps. In addition, digital water leak detectors can also monitor fluctuations in temperature, so any sudden change in the temperature can trigger an alert.

Modern water leak detectors can typically be integrated into the home system, along with the thermostat and motion sensors. Hence, homeowners can monitor and control water leak detectors remotely through the application.

What are the advantages of water leak detectors?

If you have never installed a water leak detector in your home, you probably see no need to do so at this point. After all, if you never needed it before, why would you need it now? However, there are certain benefits to a water leak detector in your home that are worth considering. These advantages are as follows:

  1. They are easy to install. One of the main reasons you should consider installing a water leak detector is the fact that installing one requires no expertise whatsoever. All you have to do is to pop in the battery in the sensors and place them near areas where water damage is likely. As long as you follow the product manual, you will have no problem installing them. The only time you might need a professional is if you intend to integrate it into your smart home system. Upkeep is also minimal as you only have to change batteries every so often and nothing else.
  2. You can prevent water damage. Leaks tend to not be detected until there is already substantial water damage, mostly owing to the fact that plumbing systems and other water repositories are often installed out of sight. Hence, it is likely that water is already seeping through your walls or already damaging cables without you noticing it. By the time you figure out that there is a leak, you might already need to perform substantial repairs on your pipes and interiors. Water leak detectors specifically combat such eventuality. By detecting leaks early on, you can start patching or replacing pipes, or replacing faulty fixtures. You can also ensure that electric cables are not exposed to leaks, thereby reducing the risk of electrocution or faulty wiring in your own home.
  3. You get to save on your water bill. Leaky pipes, faucets, and other water storage units can drive up your water consumption without you noticing. Installing water leak detectors will apprise you of the location of the leaks, thereby reducing water wastage and allowing you to save on your utility bill.
  4. You get charged lower premiums for home insurance. Insurance companies will be more amenable to extend to you a home insurance with lower premium if you have a water leak detector installed in your home. It operates in pretty much the same way as a fire alarm, to the effect that it demonstrates to the insurance company that you are doing everything necessary in order to protect your property. Showing such level of diligence can get you a discount on the insurance premiums you have to pay to your insurer.
  5. You get real-time alerts. One of the greatest perks of modern water leak detectors is computerized alerts. Hence, even if you are not at home, you can get notifications when there is water leak and you even have the option to shut off the water completely until you get home.

Water leak detectors might not exactly be on the top lists of appliances and home equipment of homeowners, but it is actually a handy tool in maintaining your home (or any building for that matter). They serve as a handy, affordable means of preventing water damage, thereby saving you hundreds, even thousands, of dollars in terms of future repair work. To install one, all you have to do is to go to your local hardware and make inquiries as to which particular models will be the best fit for your home, as well as your lifestyle.

Electric Pressure Cooker Safety Tips

Electric pressure cookers are among the kitchen appliance innovations that certainly come in handy for individuals who want to enjoy home-cooked meals but do not have the time or the energy to spend hours in the kitchen. As with other kitchen appliances, however, certain precautions must be taken when using an electric pressure cooker, especially since mishandling can lead to injuries and other mishaps.

To make sure that cooking with your electric pressure cooker remains as hassle-free as possible, here are some safety tips and precautions you should bear in mind.

Electric Pressure Cooker Safety TipsSome safety tips when cooking using an electric pressure cooker

There are so many benefits to electric pressure cookers and they are pretty easy to operate and clean as well, but it does not mean that accidents will not happen from time to time. To prevent such from happening, bear the following tips in mind when using your electric pressure cooker:

Read the manual

This is the most basic safety precaution anyone could take when it comes to home appliances and, yet, this is possibly the most overlooked one as well. Given the ease by which an electric pressure cooker is operated, homeowners tend to just chuck the user manual and jump right onto using the appliance. However, note that electric pressure cookers are not identical and certain manufacturers have their own way of constructing the model. As such, it is imperative to study the manual to find out if there are things you should or should not do when using your electric pressure cooker.

Only buy your electric pressure cooker from a reputable appliance store

It might be tempting to buy a pressure cooker at an auction or at the flea market, especially given the low prices, but it can only lead to accidents. Used or old models may have cracks or parts which no longer fit properly. These can pose dangers when cooking, not to mention the fact that you will only be wasting your money.

Make sure that the rubber gasket is always clean and without cracks

The rubber gasket is the rubber lining at the lid of the pressure cooker. This seals the pressure cooker and prevents liquids from spilling. That said, you should always make sure that the gasket is always clean and have no cracks or tears.

Measure ingredients properly

Since you will not be seeing the dishes as they cook, it is necessary to be very precise when measuring ingredients. But more than just the taste of the food, the same is also important in making sure that you are not exceeding the capacity of the pressure cooker. Make sure not to overfill the pressure cooker to avoid spills and to avoid messing with the pressure inside the appliance. Be extra careful when measuring food items that tend to expand, as in the case of beans.

Be extra careful when cooking frothy dishes

Froth can block the steam valve and the pressure-release vent of your electric pressure cooker, so you have to exercise added caution when cooking such food items. That said, when cooking frothy food items, you have to carefully follow the recipe to avoid spillage. Moreover, you also have to underfill the electric pressure cooker so that the maximum capacity line is not reached.

Always release the pressure before opening the electric pressure cooker

The pressure builds up inside the pressure cooker, so if you open it right after cooking, you are asking for an accident. Let the pressure cooker sit for a while before opening it. To find out how long you should allow the pressure cooker to cool, or how you should release the pressure inside the electric pressure cooker, it is better to consult the user manual and follow the directions carefully.

Be careful of the steam

Electric Pressure Cooker Safety TipsOpening your electric pressure cooker after cooking in it will release plenty of steam, so you have to make sure that you are opening it with the lid facing away from you. This way, the steam does not go directly into your face. Also, make sure that you are using a dry pot holder to avoid burning your hand once you let out the steam. Also, make sure that the condensation on the lid does not drip on you.

Inspect the pressure cooker before use

Make sure that all the parts are clean and in good condition before using your pressure cooker. The gasket should be intact, and nothing should be blocking the vents. Make sure that the handle is also secured, especially if you tend to transfer your electric pressure cooker from one place to another. Remember that the pressure cooker will be hot so it is extremely important that the handles are tightly secured.

Clean your electric pressure cooker after every use

Improper cleaning and storage of your electric pressure cooker can cause damage to the appliance and its parts. To avoid this, it is important to carefully clean the appliance after every use and to store it properly. Make sure to remove the rubber gasket and to clean it well. In addition, do not put the electric pressure cooker in storage with the lid locked in place as it can make opening the appliance difficult and can even cause damage to the gasket.

I know that this is quite a long list of electric pressure cooker safety tips, but considering the nature of an electric pressure cooker, such precautions are necessary. After all, you cannot be too careful around an appliance that uses high pressure to cook dishes.

You might not be an expert on home appliances but following the tips above should be easy enough. As long you stick to these safety precautions, and as long as you carefully go through the user manual, you should have no problem using your electric pressure cooker.

The kitchen is among the most dangerous place in one’s household, given the items stored and used there. Hence, it is necessary for homeowners to be extra cautious when working in the kitchen and in using appliances.

How to Buy Commercial Kitchen Sinks

Running a professional kitchen is as challenging as it sounds. Efficiency must always be maintained without sacrificing quality and safety. This means that good kitchen design is integral in streamlining the process, as well as in ensuring that every part of the kitchen is durable and can easily be maintained. After all, a kitchen renovation can be a very costly inconvenience insofar as professional kitchens are involved.

One part of the kitchen which tend to not get enough attention is the sink. After all, for a lot of individuals, the cooking area is regarded as the most important part of the kitchen. But while the cooking area is certainly of essence, anyone who has worked in a high-volume kitchen can certainly attest to how a great commercial kitchen sink can vastly improve workflow in the kitchen. That said, in this article, we will provide you with a guide in buying a commercial kitchen sink to make sure that not only are you getting your money’s worth, but that you are also running your kitchen as efficiently as possible.

What sinks do you need in your kitchen?

How to Buy Commercial Kitchen SinksOne high-quality kitchen sink might work just fine for households, but that definitely is not the case in a commercial kitchen sink. After all, we are talking about several people performing several tasks simultaneously here. This means that having only one kitchen sink would significantly drive up preparation time and when you have a lot of hungry customers waiting, taking too long in food preparation is the last think that you want to happen.

Hence, the first step in buying commercial kitchen sinks is determining how many sinks you would actually need. In a typical commercial kitchen, at least three types of sinks are needed, namely: a hand wash sink, a food preparation sink, and a pot wash sink. Of course, you might need several sinks of a particular type depending on the size of your kitchen. While one of each kind would suffice for a small café, you certainly would need more if you are running a pretty sizable restaurant. Having all three types of sinks in your kitchen would mean that important tasks can be done at the same time, all the while keeping everything sanitary and preventing food items from being contaminated.

What material should you go for when buying a commercial kitchen sink?

After you have figured out how many sinks you actually need installed in your kitchen, the next step is to determine which material to look for when buying your sink. The material is a primary consideration, especially since durability and hygiene are of utmost importance in commercial kitchens.

Generally, you would want to go for something made from stainless steel. Not only is stainless steel very durable, thus allowing you to get your money’s worth, but it is also very easy to clean and sanitize. Not all stainless-steel sinks are created equal, however, and there are two main stainless-steel grades you can choose from: 304 and 430.

The 304 is a commercial grade of metal, made with a combination of chromium and nickel. This grade is non-magnetic and is best suited for commercial tables and kitchen sinks. If you are looking for something cheaper, you can opt for the 430 grade. Note, however, that the 430 does not contain nickel at all, so it is less resistant to corrosion. If you have a major renovation in the near future planned, you might opt for a 430 since it is a lot cheaper to replace. However, if you want something that will last a long time, then you should really invest in a 304.

What design should you choose for your kitchen?

How to Buy Commercial Kitchen SinksOnce you have determined your preferred material for your kitchen sink, the next step is to determine the design of the kitchen sink you will be buying. In professional kitchens, the aesthetic is not as important as functionality, especially since stainless steel is the norm. While you may want to install something chic in the bathroom for guests in your establishment, insofar as the kitchen is concerned, your main goal is to choose something which will facilitate movement and increase efficiency.

That said, when choosing the design for a commercial kitchen sink, the first question you have to ask is: what will this particular sink be used for? For example, for the hand wash sink, something small with a shallow basin should suffice, preferably one with built-in dispensers for the soap and the sanitizer. For the food preparation sink, meanwhile, you will want something with a deeper basin to allow for easy washing of a large quantity of food items at a time. It is also advisable to choose a double-bowl sink design so you can wash fresh produce separately from meat products, thereby lessening the chances of contamination. It is also more efficient that way since two people can work the food preparation area at the time.

Finally, for the pot wash sink, you will certainly be looking for a design with a deeper basin and a larger water capacity, and preferably something with a triple-bowl design. This will allow whoever is working the area to easily wash big pots and pans while at the same time keeping water from spraying all over the place. After all, spills and wet floors can easily cause accidents in high-density kitchens. Having a triple-bowl commercial kitchen sink will also help in conserving water because and washing the dishes more efficiently because instead of running the water continuously, one can dump all dirty dishes in the first basin and let all the remaining food items to loosen up in the soapy water, thereby making the dish washing process a lot quicker and more energy-efficient.

Efficiency, durability, and cost-effectiveness are the primary consideration when it comes to buying commercial kitchen sinks. Unlike in household sinks, aesthetic is not so much of a consideration in professional kitchens as sanitation and efficiency. Hence, in buying commercial kitchen sinks, you should keep purpose and function in mind and keep the pointers above in mind.

Everything You Need to Know about Wall Mount Pot Filler Faucets

A wall mount pot filler faucet is one of those kitchen amenities that are not present in every household but will always get you thinking whether you actually need one in your home. Unfortunately, there really is no one correct answer to the question, “Do you need to install a wall mount pot filler faucet in your kitchen?” If you are currently eyeing a particular model (or generally wondering if you should include it in your next kitchen renovation), then this article is for you.

In this article, we will discuss everything you need to know about wall mount pot filler faucets in order to give you a better idea of their usage and upkeep. Hopefully, this will help you in deciding whether or not you actually need one in your home.

What is a wall mount pot filler faucet?

A wall mount pot filler faucet is a type of faucet mounted to a wall in the kitchen. This type of faucet is used in filling large pots with water, so they are typically installed just above or near the stove. The idea is to install the wall mount pot filler faucet in such a way so as to dispense with the need to bring large pots to the sink just to fill the same with water then bring the heavy pot back to the stovetop for cooking. Not only do wall mount pot filler faucets make cooking easier, they also minimize the likelihood of spills and, in turn, slips and other accidents in the kitchen.

What are the installation considerations when it comes to wall mount pot filler faucets?

Everything You Need to Know about Wall Mount Pot Filler FaucetsThe primary consideration when installing a wall mount pot filler faucet is the plumbing. Kitchens typically have plumbing for the sink faucet, but this is not typically the case for a wall mount pot filler faucet. That said, you should be ready to spend some money not only for buying and installing the pot filler faucet itself, but also for plumbing.

Unless you actually have experience in plumbing, it is a job best left to a professional. The installation of wall mount pot filler itself, however, can be done on your own with proper instructions. While there are several steps in the installation process (attaching the contraption to a stud in the wall included), the whole procedure is quite straightforward and can easily be done with the right tools and equipment.

That said, you have to take note that the special water connection for the wall mount pot filler faucet, as well as the mounting mechanism, will be situated behind the tile backsplash. So if you are planning to have a pot filler faucet installed, it is better to do that when rebuilding or renovating your kitchen. If you want to make sure that the installation goes smoothly or if you do not think you can take up the task yourself, then you should definitely get a professional to do the installation for you. It might cause a little more, but at least you would not have to worry about costly mistakes in the installation process.

How to pick the right design?

Everything You Need to Know about Wall Mount Pot Filler FaucetsAs with other kitchen attachments, wall mount pot filler faucets also come in a variety of styles, design, materials, and finishes. So how do you choose which one to install in your kitchen? The following are some factors you should consider:

  1. The finish of your sink and sink faucet. Your wall mount pot filler faucet might be a recent addition to your kitchen set-up, but it does not mean that it should look out of place. To create a clean and streamlined look, it is important to match your pot filler faucet to the sink.
  2. The color and design of your backsplash. Considering that this particular type of pot filler faucet is mounted to the wall, the backsplash is another important consideration. Make sure that the pot filler faucet complements, if not matches, the color and design of your backsplash.
  3. The interior design of your kitchen. You probably have a design or a general theme for your kitchen, so it should also be something worth considering when picking a wall mount pot filler faucet. As already noted, there are various designs readily available, so whether you are going for something rustic or something more modern, you can definitely find one that will match your interiors.

What are the parts of a pot filler faucet?

Regardless of whether you are doing the installation yourself or you are outsourcing the job to a professional, it is important to have a fair idea of how a pot filler faucet operates. This will help you in maintaining the fixture and figuring out whether repairs are necessary in the future.

Regardless of the type of the pot filler faucet, it will have a spout (from which the water comes out), a lever or handle (which turns the tap on and off), several long rods connected by a joint (which allows you to extend or fold the pot filler faucet), and a main water switch near the wall. Having two levers for switching the water on and off helps avoid drips. This is particularly important if your pot filler faucet is mounted right on top of the stove since there is nothing to catch the water should the faucet drip. To avoid damaging your stovetop, make sure to turn both levers off when the pot filler faucet is not in use.

Pot filler faucets are not essential in every household, but it can prove to be useful in certain circumstances. For example, if you routinely make large batches of soup or stew, then having a pot filler faucet is handy. It is also quite useful if you have limitations on movements since you would no longer have to move around the kitchen while carrying a heavy pot. To determine whether you need to have a wall mount pot filler faucet installed in your kitchen, your best bet is to determine your particular needs.